ABOUT US
Ben Brock | Jackson Kramer |
Operating Partner | Executive Chef |
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Interim Restaurant & Bar opened on January 23, 2007 at 5040 Sanderlin Avenue. A highly visual state of the art kitchen is fused with the dining rooms to enhance the relationship between Chef Jackson Kramer and his audience of patrons. The constant flow of activity and artistic food presentation are an integral part of the dining experience. Your palate will be peaked as the savory aromas from Chef Jackson Kramer's culinary preparations spill out into the dining room. Interim's climate controlled wine room is also a focal point behind a glass wall bordering the dining room on one side. Visit us soon for dinner or have a cocktail in Interim's spectacular bar. Treat yourself to some of the freshest seasonal cuisine the city has to offer. Don't be the last one of your friends to experience Memphis' finest newfound treasure. Interim Restaurant & Bar ... come taste what's new!
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